Turkey & Pea Risotto

Name: Turkey & Pea Risotto
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 7
Cuisine: Mediterranean, Italian, European
Ingredients: 473 milliliters Arborio rice; 1 Tbsp butter; 1 carrot, diced; 1 stalk celery, diced; 79 milliliters grated smoked Gouda; 2 Tbsps olive oil; 1 onion, finely chopped; 79 milliliters grated Parmesan; 237 milliliters frozen peas; 7 servings pepper; 7 servings salt; 591 milliliters diced turkey breast; 1 liters turkey stock

The recipe Turkey & Pe Head to the store and pick up turkey stock, gouda, celery, and a few other things to make it today. It works well as a pricey main course.