Turkey Macaroni and Cheese Alfredo

Name: Turkey Macaroni and Cheese Alfredo
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 5
Cuisine: American
Ingredients: 283 grams refrigerated low fat alfredo sauce; 59 milliliters italian style breadcrumbs; 113 grams cup uncooked elbow macaroni; 2 Tbsps chopped fresh basil or 2 teaspoons dried basil leaves; 454 grams lean ground turkey; 1 teaspoons garlic pepper seasoning, blend; 1 teaspoon margarine or 1 teaspoon butter, melted; 2 Tbsps grated romano cheese; 710 milliliters medium zucchini, chopped (about

You can never have too many main course recipes, so give Turkey Macaroni and Cheese Alfredo a try. This recipe covers 17% of your daily requirements of vitamins and minerals. One portion of this dish contains about 28g of protein, 13g of fat, and a total of 338 calories. This recipe serves 5. Head to the store and pick up ground turkey, margarine, elbow macaroni, and a few other things to make it today. This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes about 1 hour and 5 minutes.