Turkey Cutlet Tacos With Manchamanteles

Name: Turkey Cutlet Tacos With Manchamanteles
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Mexican
Ingredients: 8 servings Adobo seasoning; 8 servings Cilantro, chopped; 8 corn tortillas; 1 lime, juiced; 59 milliliters toasted pepitas; 4 turkey cutlets

Turkey Cutlet Tacos With Manchamanteles might be just the main course you are searching for. One portion of this dish contains around 87g of protein, 8g of fat, and It is a pretty expensive recipe for fans of Mexican food. If you have adobo seasoning, pepitas, corn tortillas, and a few other ingredients on hand, you can make it. To use up the pepitas you could follow this main course with the Caramel Apple Flan with Toasted Pepitas as a dessert. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a gluten free and dairy free diet.

Ingredients

Servings:

8servings

Adobo seasoning 8servings

Cilantro, chopped 8

corn tortillas 1

lime, juiced 59milliliters

toasted pepitas 4

turkey cutlets

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican on the menu? Try pairing with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Archery Summit Willamette Valley Pinot Noir. It has 4.9 out of 5 stars and a bottle costs about 40 dollars.