Turkey Curry Burgers

Turkey Curry Burgers is a gluten free and dairy free main course. This recipe makes 4 servings with 153 calories, 24g of protein, and 2g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 25 minutes. Head to the store and pick up curry powder, onions, mango chutney, and a few other things to make it today. To use up the dried onions you could follow this main course with the Candy Corn Cupcakes as a dessert. This recipe is typical of American cuisine.