Turkey-bacon-wrapped Bbq Shrimp

Name: Turkey-bacon-wrapped Bbq Shrimp
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 1 Tbsp BBQ sauce; 1 jumbo shrimp (tail off); 1 slices turkey bacon

The recipe Turkey-bacon-wrapped Bbq Shrimp could satisfy your American craving in about 45 minutes. This recipe serves 1. One serving contains 62 calories, 3g of protein, and 2g of fat. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet. A mixture of bbq sauce, jumbo shrimp, turkey bacon, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

Wrap turkey bacon around center of shrimp.

Ingredients you will need

Turkey Bacon

Shrimp

Wrap

Place on oil sprayed cookie sheet.

Ingredients you will need

Cooking Oil

Equipment you will use

Baking Sheet

Bake at 350 for about 6 minutes or until shrimp is pink.

Ingredients you will need

Shrimp

Equipment you will use

Oven

Remove from oven, toss in BBQ sauce.Wrap turkey bacon around center of shrimp.

Ingredients you will need

Turkey Bacon

Barbecue Sauce

Shrimp

Wrap

Equipment you will use

Oven

Place on oil sprayed cookie sheet.

Ingredients you will need

Cooking Oil

Equipment you will use

Baking Sheet

Bake at 350 for about 6 minutes or until shrimp is pink.

Ingredients you will need

Shrimp

Equipment you will use

Oven

Remove from oven, toss in BBQ sauce.

Ingredients you will need

Barbecue Sauce

Equipment you will use

Oven

Equipment

Baking Sheet

Oven

Ingredients

Servings:

1Tbsp

BBQ sauce 1jumbo

shrimp (tail off)1slices

turkey bacon

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp can be paired with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Thrive Pinot Grigio with a 4.5 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.