Turkey Alfredo Pizza

Name: Turkey Alfredo Pizza
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 118 milliliters light Alfredo sauce (such as Contadina); 0 teaspoons black pepper; 1 teaspoons crushed red pepper; 85 grams 3/4 cup shredded fontina cheese; 1 garlic clove, halved; 2 teaspoons lemon juice; 454 grams Italian cheese-flavored thin pizza crust (such as Boboli); 1 teaspoons salt; 237 milliliters frozen chopped collard greens or spinach, thawed, drained, and squeezed dry; 237 milliliters shredded cooked turkey breast

Turkey Alfredo Pizza might be just the main course you are searching for. This recipe makes 6 servings with 433 calories, 39g of protein, and 13g of fat each. This recipe covers 18% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. A mixture of spinach, salt, pepper, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing If you like this recipe, you might also like recipes such as Turkey Alfredo Pizza, Turkey Spinach Alfredo Pizza: An Unbelievably Easy Dinner, and Pepperoni Alfredo Pizza Dip.