Tuna Spinach Pasta

Name: Tuna Spinach Pasta
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 340 grams tuna in vegetable oil; 4 garlic cloves, minced; 2 Tbsps olive oil; 30 milliliters parmigiano-reggiano cheese, grated; 340 grams campanelle pasta (or small shells); 30 milliliters seasoned dry bread crumb; 255 grams fresh spinach

You can never have too many main course recipes, so give Tuna Spinach Pastan a try. One serving contains 1156 calories, 15g of protein, and 95g of fat. This recipe serves 4. If you have seasoned bread crumb, tunan in vegetable oil, parmigiano-reggiano cheese, and a few other ingredients on hand, you can make it. To use up the vegetable oil you could follow this main course with the Blueberry Coffee Cake #SundaySupper as a dessert.