Tuna and Noodles

Name: Tuna and Noodles
Prep time: 8 min
Cook time: 8 min
Total time: 8 min
Yield: 5
Cuisine: Global
Ingredients: 113 grams mushrooms (optional); 170 grams tuna (can be omitted for vegan diets); 283 grams cream of mushroom soup; 454 grams pasta; 425 grams sweet peas

You can never have too many main course recipes, so give Tunan and Noodles a try. This dairy free and pescatarian recipe serves 5. One portion of this dish contains about 29g of protein, 6g of fat, and a total of 513 calories. If you have mushrooms, peas, pasta, and a few other ingredients on hand, you can make it. To use up the pasta you could follow this main course with the Chocolate Dessert Pasta as a dessert. From preparation to the plate, this recipe takes roughly 8 minutes.

Ingredients

Servings:

113grams

mushrooms (optional)170grams

tuna (can be omitted for vegan diets)283grams

cream of mushroom soup 454grams

pasta 425grams

sweet peas

Recommended wine: Merlot, Pinot Noir, Rose Wine

Merlot, Pinot Noir, and rosé Wine are my top picks for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Rabble Merlot with a 4.1 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.