True Cheeseburger Pizza

Name: True Cheeseburger Pizza
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 118 milliliters dill pickle slices; 340 grams ground beef chuck; 0 teaspoons ground black pepper; 158 milliliters ketchup; 237 milliliters shredded lettuce (optional); 118 milliliters chopped onions; 397 grams pre-baked pizza crust; 0 teaspoons salt; 237 milliliters shredded sharp Cheddar cheese; 355 milliliters shredded mozzarella cheese; 237 milliliters diced tomatoes (optional); 2 Tbsps prepared yellow mustard

True Cheeseburger Pizza might be just the main course you are searching for. One serving contains 797 calories, 42g of protein, and 41g of fat. This recipe serves 4. This recipe covers 23% of your daily requirements of vitamins and minerals. It is a rather expensive recipe for fans of Mediterranean food. Head to the store and pick up dill pickle, mustard, salt, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes approximately 40 minutes.

Instructions

Preheat oven to 375 degrees F (190 degrees C).

Equipment you will use

Oven

Heat a large skillet over medium-high heat. Cook and stir beef, salt, and pepper in the hot skillet until meat is browned and crumbly, 5 to 7 minutes; drain and discard grease.

Ingredients you will need

Pepper

Beef

Meat

Salt

Equipment you will use

Frying Pan

Mix ketchup and mustard in a bowl; spread mixture over pizza crust.

Ingredients you will need

Prepared Pizza Crust

Ketchup

Mustard

Spread

Equipment you will use

Bowl

Spread mozzarella cheese and Cheddar cheese over ketchup mixture and top with beef and onions.

Ingredients you will need

Mozzarella

Cheddar Cheese

Ketchup

Onion

Spread

Beef

Transfer pizza to a large baking sheet.

Equipment you will use

Baking Sheet

Bake in preheated oven until cheese is melted, about 20 minutes. Top with pickles and allow pizza to cool for 5 minutes. Top with shredded lettuce and tomatoes before slicing and serving.

Ingredients you will need

Tomato

Lettuce

Pickles

Cheese

Equipment you will use

Oven

Equipment

Ingredients

Servings:

118milliliters

dill pickle slices 340grams

ground beef chuck 0teaspoons

ground black pepper 158milliliters

ketchup 237milliliters

shredded lettuce (optional)118milliliters

chopped onions 397grams

pre-baked pizza crust 0teaspoons

salt 237milliliters

shredded sharp Cheddar cheese 355milliliters

shredded mozzarella cheese 237milliliters

diced tomatoes (optional)2Tbsps

prepared yellow mustard

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian on the menu? Try pairing with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. One wine you could try is Castellani Chianti Annata. It has 4.6 out of 5 stars and a bottle costs about 14 dollars.