Triple-Chocolate Cherry Bars

Name: Triple-Chocolate Cherry Bars
Prep time: 1 h 48 min
Cook time: 1 h 48 min
Total time: 1 h 48 min
Yield: 48
Cuisine: Global
Ingredients: 595 grams can cherry pie filling; 1 container Betty Whipped chocolate frosting; 2 eggs, beaten; 1 box Betty chocolate fudge cake mix; 237 milliliters 1/2 bag (12-oz size) miniature semisweet chocolate chips

You can never have too many hor d'oeuvre recipes, so give Triple-Chocolate Cherry Bars a try. This recipe makes 48 servings with 110 calories, 1g of protein, and 3g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. If you have semisweet chocolate chips, eggs, betty whipped chocolate frosting, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour and 48 minutes. com.

Instructions

Heat oven to 350F (325F for dark or nonstick pan). Grease and flour 15x10x1-inch or 13x9-inch pan, or spray with baking spray with flour.

Ingredients you will need

Baking Spray

All Purpose Flour

Equipment you will use

Oven

Frying Pan

In large bowl, gently mix dry cake mix, pie filling, eggs and chocolate chips with rubber spatula; break up any undissolved cake mix by pressing with spatula. Carefully spread in pan.

Ingredients you will need

Chocolate Chips

Spread

Egg

Equipment you will use

Spatula

Bowl

Frying Pan

Bake 15x10x1-inch pan 23 to 27 minutes, 13x9-inch pan 29 to 34 minutes, or until toothpick inserted in center comes out clean. Cool completely, about 1 hour. Frost with frosting. For bars, cut into 8 rows by 6 rows. Store loosely covered.

Ingredients you will need

Frosting