Tortellini Tapenade Salad

Name: Tortellini Tapenade Salad
Prep time: 12 min
Cook time: 12 min
Total time: 12 min
Yield: 1
Cuisine: Global
Ingredients: 1 serving Freshly ground black pepper, to taste; 158 milliliters canned low-sodium white cannellini beans, rinsed and drained; 158 milliliters cooked chicken tortellini; 2 Tbsps 1/2 ounce goat cheese, crumbled; 2 teaspoons green or black olive tapenade; 177 milliliters raw sugar-snap peas, halved if large, trimmed; 118 milliliters thinly sliced red, orange, or yellow bell pepper

You can never have too many main course recipes, so give Tortellini Tapenade Salad a try. One portion of this dish contains approximately 29g of protein, 16g of fat, and a total of 405 calories. This recipe serves 1. It is a good option if you're following a gluten free diet. Head to the store and pick up olive tapenade, bell pepper, chicken tortellini, and a few other things to make it today.