Tomato Salad with Chile and Lime

Name: Tomato Salad with Chile and Lime
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 large mild green chile, such as poblano; 0 teaspoons dry mustard; 2 Tbsps lime juice; 3 Tbsps olive oil; 1 teaspoons About salt; 907 grams tomatoes

Tomato Salad with Chile and Lime might be just the side dish you are searching for. This recipe serves 8. One serving contains 70 calories, 1g of protein, and 6g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. Head to the store and pick up mild chile, mustard, tomatoes, and a few other things to make it today.

Instructions

Core and halve tomatoes.

Ingredients you will need

Tomato

Remove seeds (either scoop them out with a spoon or hold a half in your hand and squeeze out the seeds) and cut tomatoes into bite-size pieces. Put tomatoes in a large bowl.

Ingredients you will need

Tomato

Seeds