Tomato Pie

Name: Tomato Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 237 milliliters flat-leaf parsley, coarsely chopped; 3 Tbsps coarsely chopped fresh marjoram; 2 large cloves garlic, minced; 4 Tbsps olive oil; 10 servings salt and freshly ground black pepper; 6 scallions, trimmed, white and light-green parts only; 6 mediums to 7 medium-large ripe tomatoes, sliced 1/4 inch thick

This gluten free, primal, and whole 30 recipe serves 10. One serving contains 71 calories, 1g of protein, and 6g of fat. Head to the store and pick up flat-leaf parsley, marjoram, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.