Tom and Kelly's Chicken Fried Steak!

Name: Tom and Kelly's Chicken Fried Steak!
Prep time: 18 min
Cook time: 18 min
Total time: 18 min
Yield: 2
Cuisine: Southern
Ingredients: 3 Tbsps butter, more if needed; 59 milliliters buttermilk; 1 beaten egg; 118 milliliters flour; 3 Tbsps oil; 2 servings pepper; 2 boneless pork chops, cubed like cube steaks by your butcher; 2 servings salt

The recipe Tom and Kelly's Chicken Fried Steak! could satisfy your Southern craving in around 18 minutes. This recipe serves 2. This recipe covers 26% of your daily requirements of vitamins and minerals. This main course has 708 calories, 36g of protein, and 51g of fat per serving. It will be a hit at your valentin day event. Head to the store and pick up pepper, buttermilk, pork chops, and a few other things to make it today. To use up the buttermilk you could follow this main course with the Buttermilk Pie as a dessert.

Ingredients

Servings:

3Tbsps

butter, more if needed 59milliliters

buttermilk 1

beaten egg 118milliliters

flour 3Tbsps

oil 2servings

pepper 2

boneless pork chops, cubed like cube steaks by your butcher 2servings

salt

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Gunderloch Estate Riesling Dry. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 15 dollars per bottle.