Toasted Butter-Rum Pound Cake

Name: Toasted Butter-Rum Pound Cake
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters sliced almonds; 2 Tbsps packed brown sugar; 59 milliliters butter or margarine, softened; 305 grams package frozen pound cake; 59 milliliters rum; 118 milliliters sour cream

Toasted Butter-Rum Pound Cake is a gluten free dessert. This recipe makes 8 servings with 269 calories, 4g of protein, and 14g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. Head to the store and pick up rum, cream, butter, and a few other things to make it today. From preparation to the plate, this recipe takes around 20 minutes.

Instructions

Heat coals or gas grill for direct heat.

Equipment you will use

Grill

Mix sour cream and brown sugar; set aside.

Ingredients you will need

Brown Sugar

Sour Cream

Cut frozen pound cake into 8 slices. For each side, sprinkle with rum, spread with butter, then press almonds onto butter.

Ingredients you will need

Pound Cake

Almonds

Butter

Spread

Rum

Place cake slices on grilling screen.

Grill cake uncovered 4 to 6 inches from medium heat about 5 minutes, turning once, until golden brown. To serve, top cake with sour cream mixture.

Ingredients you will need

Sour Cream

Equipment you will use

Grill

Equipment

Grill

Ingredients

Servings:

118milliliters

sliced almonds 2Tbsps

packed brown sugar 59milliliters

butter or margarine, softened 305grams

package frozen pound cake 59milliliters

rum 118milliliters

sour cream

Recommended wine: Cream Sherry, Moscato Dasti, Port

Cream Sherry, Moscato d'Asti, and Port are great choices for Pound Cake. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. You could try NV Solera Cream Sherry. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 17 dollars per bottle.