Toasted Almond Sables Cookies

Name: Toasted Almond Sables Cookies
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 79 milliliters 1 oz / 30 g lightly toasted sliced almonds; 118 milliliters 2.5 oz / currants; 237 milliliters 4 oz / 115g whole wheat flour; 227 grams (2 sticks) salted butter, softened; 0 teaspoons fine sea salt; 118 milliliters 3.5 oz / 100 g sugar; 1 large grain sugar, for sprinkling; 237 milliliters 4.5 oz / 130 g unbleached all-purpose flour; 1 teaspoon pure vanilla extract

One portion of this dish contains about 11g of protein, 53g of fat, and a total of 899 calories. This vegetarian recipe serves 4. From preparation to the plate, this recipe takes roughly 15 minutes. If you have vanillan extract, 5 oz / 130 g unbleached flour, oz / 115g flour, and a few other ingredients on hand, you can make it.