Tipsy Tea with Homemade Sweet Tea

Tipsy Tea with Homemade Sweet Tea
The recipe Tipsy Tea with Homemade Sweet Tea could satisfy your Southern craving in roughly 45 minutes. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe makes 1 servings with 163 calories, 1g of protein, and 0g of fat each. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. If you have orange wheel, tea, vodka, and a few other ingredients on hand, you can make it.

Instructions

1
Add the vodka and tea to a tall glass filled with ice; stir well.
Ingredients you will need
VodkaVodka
IceIce
TeaTea
2
Garnish, if desired.
3
From Porch Parties: Cocktail Recipes and Easy Ideas for Outdoor Entertaining by Denise Gee. Text copyright © 2009 by Denise Gee; photographs copyright © 2009 by Robert M. Peacock. Published by Chronicle Books LLC.
Ingredients you will need
CocktailCocktail

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Bully Hill Vineyards Dry Riesling with a 5 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.
Bully Hill Vineyards Dry Riesling
Bully Hill Vineyards Dry Riesling
DifficultyNormal
Ready In45 m.
Servings1
Health Score1
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