Tie-Dyed Kite Cookies

Name: Tie-Dyed Kite Cookies
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 24
Cuisine: Global
Ingredients: 1 Tbsp all-purpose flour; 228 inches 24 to 28 pieces multi-colored pull-and-peel licorice each); 48 Life Savers candies; 24 servings Pink, green and blue gel food coloring; 1 tubes refrigerated sugar cookie dough, softened; 113 milliliters vanilla frosting

Tie-Dyed Kite Cookies takes around 40 minutes from beginning to end. Watching your figure? This dairy free recipe has 79 calories, 1g of protein, and 3g of fat per serving. This recipe serves 24. This recipe covers 1% of your daily requirements of vitamins and minerals. A mixture of sugar cookie dough, multi-colored pull-and-peel licorice, pink, and a handful of other ingredients are all it takes to make this recipe so delicious. Not a lot of people really liked this dessert. If you like this recipe, you might also like recipes such as Eggless Chocolate Chip Crescent Cookies - Eggless Cookies, Chocolate Chip Strawberry Crunch Cookies, and Vegan Pumpkin Chocolate Chip Cookies.

Instructions

On a lightly floured surface, knead cookie dough and flour until combined (dough will be stiff). Press into a 5-in. circle. Top with one dot of each color food coloring; knead 5-10 times or until colors just begin to swirl.

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Food Color

Cookie Dough

Dough

All Purpose Flour

Roll out dough to 1/8-in. thickness.

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Dough

Roll

Cut out with a floured 3-in. diamond-shaped cookie cutter.

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Equipment you will use

Cookie Cutter

Place 1 in. apart on ungreased baking sheets.

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Baking Sheet

Bake at 350° for 10-13 minutes or until edges are lightly browned. Cool for 2 minutes before removing from pans to wire racks.

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Oven

Turn cookies bottom side up. For each cookie, lace one piece of licorice through one Life Saver; loop the licorice through the Life Saver again to hold the candy in place. Repeat with second Life Saver. Attach kite tails to the back of each cookie with frosting.

Ingredients you will need

Frosting