Three Garlic Pasta

Name: Three Garlic Pasta
Prep time: 1 h 11 min
Cook time: 1 h 11 min
Total time: 1 h 11 min
Yield: 4
Cuisine: Global
Ingredients: 177 milliliters dry white wine; 237 milliliters loosely packed fresh flat-leaf parsley, roughly chopped; 1 head plus 8 cloves garlic; 2 Tbsps olive oil; 4 servings Parmesan cheese, for grating; 1 teaspoon red-pepper flakes; 4 servings Salt and freshly ground black pepper; 454 grams spaghetti

You can never have too many main course recipes, so give Three Garlic Pastan a try. This recipe serves 4. One serving contains 654 calories, 27g of protein, and 17g of fat. If you have wine, red-pepper flakes, salt and pepper, and a few other ingredients on hand, you can make it. To use up the dry white wine you could follow this main course with the White Wine Frozen Yogurt as a dessert. From preparation to the plate, this recipe takes around 1 hour and 11 minutes.