Three Berry Buttermilk Sherbet

Three Berry Buttermilk Sherbet
Three Berry Buttermilk Sherbet requires approximately 4 hours and 40 minutes from start to finish. For $1.67 per serving, you get a dessert that serves 4. One portion of this dish contains roughly 5g of protein, 2g of fat, and a total of 258 calories. It is a good option if you're following a gluten free and vegetarian diet. A mixture of buttermilk, raspberries, lemon juice, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

1
Pure berries in a food processor, then rub through a fine strainer into a medium bowl. Discard solids. Stir in remaining ingredients.
Ingredients you will need
BerriesBerries
Dry Seasoning RubDry Seasoning Rub
Equipment you will use
Food ProcessorFood Processor
SieveSieve
BowlBowl
2
Freeze mixture in an ice cream maker according to manufacturer's directions.
Ingredients you will need
Ice CreamIce Cream
Equipment you will use
Ice Cream MachineIce Cream Machine
3
Transfer to an airtight container and freeze until firm enough to scoop, at least 4 hours and up to 2 weeks.
DifficultyExpert
Ready In4 hrs, 40 m.
Servings4
Health Score9
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