The Smoke Daddy Beans

Name: The Smoke Daddy Beans
Prep time: 4 h 20 min
Cook time: 4 h 20 min
Total time: 4 h 20 min
Yield: 15
Cuisine: Global
Ingredients: 473 milliliters BBQ sauce, your favorite; 473 milliliters beef brisket scraps, 3/8 to 1/2-inch pieces; 473 milliliters brown sugar; 9 kilograms ranch style beans, undrained; 1 teaspoon chili powder; 1 teaspoon chipotle pepper puree; 59 milliliters julienned cilantro leaves; 1 teaspoon minced garlic; 1 teaspoon ground cumin; 1 Tbsp ground black pepper; 710 milliliters ketchup; 1 liters diced onions; 355 milliliters pork shoulder, chopped 3/8 to 1/2-inch; 59 milliliters tequila; 59 milliliters yellow mustard

The Smoke Daddy Beans

You can never have too many hor d'oeuvre recipes, so give The Smoke Daddy Beans From preparation to the plate, this recipe takes around 4 hours and 20 minutes. It is a good option if you're following a gluten free and dairy free diet. If you have beans, beef brisket scraps, ketchup, and a few other ingredients on hand, you can make it.