The Perfect Sunday Brunch Spinach Salad

The Perfect Sunday Brunch Spinach Salad
The Perfect Sunday Brunch Spinach Salad could be just the gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe you've been looking for. This recipe covers 22% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 212 calories, 4g of protein, and 12g of fat each. Not a lot of people really liked this hor d'oeuvre. A mixture of cranberries, bananas, strawberries, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 10 minutes. If you like this recipe, you might also like recipes such as Sunday Brunch: Simply Perfect Quiche, Sunday Brunch: Spinach Baked Eggs, and Sunday Brunch: Ham and Spinach Quiche.

Instructions

1
Place spinach in a large bowl. Arrange bananas, strawberries, mandarin oranges, cranberries, and pine nuts on top. Toss with poppy seed dressing before serving.
Ingredients you will need
Mandarin OrangesMandarin Oranges
StrawberriesStrawberries
CranberriesCranberries
Poppy SeedsPoppy Seeds
Pine NutsPine Nuts
BananaBanana
SpinachSpinach
Equipment you will use
BowlBowl

Equipment

Recommended wine: Chardonnay, Sauvignon Blanc, Gruener Veltliner

Chardonnay, Sauvignon Blanc, and Gruener Veltliner are my top picks for Salad. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. One wine you could try is Vigilance Chardonnay. It has 4.1 out of 5 stars and a bottle costs about 18 dollars.
Vigilance Chardonnay
Vigilance Chardonnay
At elevations ranging from 1,400 to 3,000 feet and located at the base of Mount Konocti, once an active volcano, the Red Hills AVA features rolling hills, red volcanic soils, and a lake effect breeze from Clear Lake, one of North America's oldest natural lakes. The fruit for this wine was 70% barrel fermented to create a creamy richness. A portion of the fruit was put through malo-lactic fermentation to add buttery layers and complexity to the wine. This golden straw colored wine has aromas of green apple and refreshing tropical flavors.
DifficultyEasy
Ready In10 m.
Servings8
Health Score26
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