This recipe serves 1. One serving contains 185 calories, 1g of protein, and 0g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of glenrothes select scotch, mexican chocolate bitters, grapefruit twist, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a vegan diet. From preparation to the plate, this recipe takes approximately 5 minutes.
Stir mezcal, Scotch, dark agave, and bitters in a mixing glass with ice.
Let sit for a minute or so to let ice start to melt. Mist coupe glass with Ardbeg 10yr. (If you don't have an atomizer, pour a small amount in bottom of coupe glass and swirl vigorously until it lines the glass and liquid flies out.) Strain cocktail into misted coupe. Squeeze grapefruit twist and briefly flame.