The Chewy

Name: The Chewy
Prep time: 1 h 50 min
Cook time: 1 h 50 min
Total time: 1 h 50 min
Yield: 24
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 340 grams bread flour; 1 large egg; 1 large egg yolk; 57 grams granulated sugar; 1 teaspoon kosher salt; 227 grams light brown sugar; 227 grams light brown sugar; 340 grams semisweet chocolate chips; 227 grams unsalted butter; 2 teaspoons vanilla extract; 28 grams whole milk

The Chewy might be just the hor d'oeuvre you are searching for. One serving contains 289 calories, 3g of protein, and 14g of fat. This recipe serves 24. From preparation to the plate, this recipe takes about 1 hour and 50 minutes. Head to the store and pick up semisweet chocolate chips, kosher salt, egg, and a few other things to make it today.

Instructions

Watch how to make this recipe.

Melt the butter in a 2-quart saucepan over low heat. Set aside to cool slightly.

Ingredients you will need

Butter

Equipment you will use

Sauce Pan

Sift together the flour, salt and baking soda onto a paper plate.

Ingredients you will need

Baking Soda

All Purpose Flour

Salt

Pour the butter into your stand mixer's work bowl.

Ingredients you will need

Butter

Equipment you will use

Stand Mixer

Bowl

Add the sugar and brown sugar and beat with the paddle attachment on medium speed for 2 minutes.

Ingredients you will need

Brown Sugar

Sugar

Meanwhile, whisk together the whole egg, the egg yolk, milk and vanilla extract in a measuring cup. Reduce the mixer speed and slowly add the egg mixture.

Ingredients you will need

Vanilla Extract

Egg

Egg Yolk

Milk

Equipment you will use

Measuring Cup

Blender

Whisk

Mix until thoroughly combined, about 30 seconds.

Using the paper plate as a slide, gradually integrate the dry ingredients, stopping a couple of times to scrape down the sides of the bowl. Once the flour is worked in, drop the speed to "stir" and add the chocolate chips. Chill the dough for 1 hour.

Ingredients you will need

Chocolate Chips