Texas Mustard Coleslaw

Name: Texas Mustard Coleslaw
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 14
Cuisine: Global
Ingredients: 1 large cabbage; 1 teaspoon celery seed; 237 milliliters chopped dill pickles; 237 milliliters mayonnaise; 2 Tbsps prepared mustard; 177 milliliters chopped onion; 0 teaspoons pepper; 2 teaspoons sugar; 2 teaspoons vinegar

Texas Mustard Coleslaw might be just the side dish you are searching for. This gluten free, dairy free, and vegetarian recipe serves 14. One portion of this dish contains roughly 1g of protein, 12g of fat, and a total of 135 calories. The Fourth Of July will be even more special with this recipe. From preparation to the plate, this recipe takes approximately 15 minutes. If you have onion, celery seed, dill pickles, and a few other ingredients on hand, you can make it.