Tex-Mex Spaghetti Pie by Twissis & Bon in Michigan

Name: Tex-Mex Spaghetti Pie by Twissis & Bon in Michigan
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 6
Cuisine: Global
Ingredients: 128 grams sliced black olives (drained); 1 Tbsp butter (softened); 2 eggs (slightly beaten); 340 grams ground beef; 79 milliliters mexicorn (drained); 118 milliliters monterey jack cheese (shredded); 1 medium 1/2 onion & roughly diced); 79 milliliters parmesan cheese (grated); 177 milliliters pace picante sauce (thick & chunky, heat level & drained); 118 milliliters cheddar cheese (shredded); 118 milliliters sour cream; 227 grams spaghetti (uncooked)

You can never have too many main course recipes, so give Tex-Mex Spaghetti Pie by Twissis & Bon in Michigan a try. This recipe serves 6. One portion of this dish contains roughly 25g of protein, 30g of fat, and a total of 507 calories. Head to the store and pick up mexicorn, parmesan cheese, pace picante sauce, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. com. From preparation to the plate, this recipe takes approximately 1 hour and 20 minutes.