Teenage Greens Salad

Name: Teenage Greens Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 43 grams 1/3 cup crumbled blue cheese; 2 teaspoons cider vinegar; 142 grams cups rinsed and crisped teenage greens (4 in. long); 1 teaspoon honey; 1 Tbsp lemon juice; 0 teaspoons grated lemon peel; 2 Tbsps walnut oil or olive oil; 170 grams red apple; 2 teaspoons minced shallots

Teenage Greens Salad might be just the side dish you are searching for. Watching your figure? This gluten free, primal, and vegetarian recipe has 135 calories, 3g of protein, and 10g of fat per serving. This recipe serves 4. This recipe covers 4% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 45 minutes. Head to the store and pick up honey, olive oil, apple, and a few other things to make it today.

Instructions

Rinse and core 1 red apple (6 oz.); slice into thin wedges. In a large serving bowl, whisk together 2 tablespoons walnut oil or olive oil, 1/4 teaspoon grated lemon peel, 1 tablespoon lemon juice, 2 teaspoons cider vinegar, 2 teaspoons minced shallots, and 1 teaspoon honey.

Ingredients you will need

Apple Cider Vinegar