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Tastefully Simple Beer Bread

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Tastefully Simple Beer Bread

Tastefully Simple Beer Bread

The recipe Tastefully Simple Beer Bread can be made in about 55 minutes. This recipe makes 8 servings with 255 calories, 6g of protein, and 5g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. It is perfect for Father's Day. Head to the store and pick up butter, self-rising flour, sugar, and a few other things to make it today. It is a good option if you're following a lacto ovo vegetarian diet. If you like this recipe, you might also like recipes such as How to Upgrade a Simple BLT to Your Favorite Summer Lunch with These 2 Simple Tricks, Autumn Beer Bread, and Cheddar Chile Beer Bread.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan.
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Loaf PanLoaf Pan
OvenOven
2
Mix flour and sugar together in a bowl.
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All Purpose FlourAll Purpose Flour
SugarSugar
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3
Pour beer into a separate large bowl; add flour mixture and stir until moistened.
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All Purpose FlourAll Purpose Flour
BeerBeer
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BowlBowl
4
Pour batter into the prepared loaf pan.
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Loaf PanLoaf Pan
5
Bake in preheated oven until nearly set, 40 to 50 minutes.
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OvenOven
6
Pour melted butter over the top of the bread and continue baking until a toothpick inserted into the center comes out clean, about 10 minutes more.
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ButterButter
BreadBread
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ToothpicksToothpicks
DifficultyHard
Ready In55 m.
Servings8
Health Score0
Vegetarian
DietsLacto Ovo Vegetarian
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