Tangy Grilled Beef

Name: Tangy Grilled Beef
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 680 grams beef top sirloin steak; 2 Tbsps brown sugar; 305 grams condensed tomato soup; 0 teaspoons dried thyme; 1 teaspoon garlic powder; 2 Tbsps lemon juice; 2 Tbsps vegetable oil; 1 Tbsp Worcestershire sauce

Tangy Grilled Beef might be just the main course you are searching for. This recipe serves 6. Watching your figure? This gluten free and dairy free recipe has 238 calories, 26g of protein, and 9g of fat per serving. This recipe covers 15% of your daily requirements of vitamins and minerals. Head to the store and pick up beef top sirloin steak, garlic powder, worcestershire sauce, and a few other things to make it today. To use up the vegetable oil you could follow this main course with the Blueberry Coffee Cake #SundaySupper as a dessert. It will be a hit at your The Fourth Of July event.