Tangy Broccoli-Pasta Salad

Tangy Broccoli-Pasta Salad
You can never have too many side dish recipes, so give Tangy Broccoli-Pasta Salad a try. One portion of this dish contains approximately 2g of protein, 7g of fat, and a total of 89 calories. This recipe serves 25. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up oscar mayer bacon, onion, sugar, and a few other things to make it today. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes about 1 hour and 25 minutes.

Instructions

1
Cook pasta in large saucepan as directed on package, omitting salt and adding broccoli to the boiling water for the last minute; drain. Rinse with cold water; drain again.
Ingredients you will need
BroccoliBroccoli
PastaPasta
WaterWater
SaltSalt
Equipment you will use
Sauce PanSauce Pan
2
Place pasta mixture in large bowl.
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PastaPasta
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BowlBowl
3
Add onions, peppers and bacon; mix lightly.
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PeppersPeppers
OnionOnion
BaconBacon
4
Mix mayo and sugar until blended.
Ingredients you will need
SugarSugar
MayonnaiseMayonnaise
5
Add to salad; toss to coat.
6
Refrigerate 1 hour.

Equipment

DifficultyExpert
Ready In1 h, 25 m.
Servings25
Health Score2
Dish TypesSalad
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