Tabouli & Chickpea Couscous Salad

You can never have too many main course recipes, so give Tabouli & Chickpea Couscous Salad a try. This recipe makes 6 servings with 388 calories, 12g of protein, and 14g of fat each. This recipe covers 24% of your daily requirements of vitamins and minerals. A mixture of water, tomatoes, green onions, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the chickpeas you could follow this main course with the Allergen-free Brownies as a dessert. From preparation to the plate, this recipe takes about 25 minutes. It is a good option if you're following a vegan diet.