Szechuan Noodles with Chicken and Broccoli

Name: Szechuan Noodles with Chicken and Broccoli
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 1 bunch broccoli, cut into florets and stems discarded; 6 whole split) chicken breasts, bone-in, skin-on; 1 teaspoons Asian hot chili oil; 2 Tbsps dark toasted sesame oil; 59 milliliters dry sherry; 59 milliliters fresh ginger, peeled and chopped; 6 garlic cloves, chopped; 0 teaspoons ground cayenne pepper; 59 milliliters honey; 10 servings Kosher salt and freshly ground black pepper; 10 servings Good olive oil; 1 red bell pepper, julienned; 4 scallions, sliced diagonally (white and green parts); 59 milliliters sherry vinegar; 118 milliliters smooth peanut butter; 118 milliliters good soy sauce; 454 grams spaghetti; 118 milliliters tahini (sesame paste); 118 milliliters vegetable oil; 1 yellow bell pepper, julienned

Szechuan Noodles with Chicken and Broccoli might be just the main course you are searching for. One portion of this dish contains around 29g of protein, 41g of fat, and a total of 701 calories. This recipe covers 31% of your daily requirements of vitamins and minerals. This recipe serves 10. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a dairy free diet. A mixture of sherry vinegar, vegetable oil, honey, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

Watch how to make this recipe.

Preheat the oven to 350 degrees F.

Equipment you will use

Oven

Place the chicken breasts on a sheet pan, skin side up. Rub the tops with olive oil and sprinkle liberally with salt and pepper. Roast for 35 minutes, until cooked through. Set aside until cool enough to handle.

Ingredients you will need

Chicken Breast

Salt And Pepper

Olive Oil

Dry Seasoning Rub

Equipment you will use

Frying Pan

Remove the meat from the bones and discard the skin and bones. Shred the chicken in large bite-sized pieces and set aside.

Ingredients you will need

Meat

Meanwhile, bring a large pot of salted water to a boil and blanch the broccoli florets for 2 minutes.

Ingredients you will need

Broccoli Florets

Water

Equipment you will use

Pot

Drain and immediately immerse in a bowl of ice water to stop the cooking and set the color.

Ingredients you will need

Water

Equipment you will use

Bowl

Drain and set aside.

Place the garlic, ginger, vegetable oil, tahini, peanut butter, soy sauce, sherry, sherry vinegar, honey, chili oil, sesame oil, 1/2 teaspoon black pepper and the cayenne pepper in a food processor fitted with a steel blade and puree until smooth. Set aside.

Ingredients you will need

Cayenne Pepper