Swiss Chicken Supreme

Swiss Chicken Supreme
Swiss Chicken Supreme might be a good recipe to expand your main course recipe box. This recipe serves 4. One serving contains 782 calories, 38g of protein, and 55g of fat. From preparation to the plate, this recipe takes about 45 minutes. A mixture of salt, onion, swiss cheese, and a handful of other ingredients are all it takes to make this recipe so scrumptious. If you like this recipe, take a look at these similar recipes: Cranberry Supreme Jell-O, Italian Supreme Grilled Cheese, and The Belgian Supreme Ice Cream.

Instructions

1
Place the chicken in a greased 13-in. x 9-in. baking dish.
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2
Sprinkle with minced onion, salt, garlic powder and pepper. Top each with a slice of cheese.
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Garlic PowderGarlic Powder
CheeseCheese
PepperPepper
OnionOnion
SaltSalt
3
In a large bowl, combine the soup, sour cream and water; pour over chicken. Toss the cracker crumbs and butter; sprinkle over chicken.
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Sour CreamSour Cream
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ButterButter
WaterWater
SoupSoup
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4
Bake, uncovered, at 350° for 30-40 minutes or until chicken juices run clear and crumbs are golden.
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DifficultyMedium
Ready In45 m.
Servings4
Health Score13
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