Swiss Chard, Snap Peas, And Beef Stir-fry

Name: Swiss Chard, Snap Peas, And Beef Stir-fry
Prep time: 14 min
Cook time: 14 min
Total time: 14 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp hot chile sauce (such as Sriracha); 1 Tbsp minced garlic; 1 Tbsp minced ginger; 6 servings Kosher salt; 1 lime; 4 scallions, thinly sliced on the bias; 170 grams sirloin steak, thinly sliced; 170 grams sugar snap peas, ends trimmed; 1 bunch Swiss chard; 4 Tbsps vegetable oil

Swiss Chard, Snap Peas, And Beef Stir-fry is a gluten free, dairy free, and whole 30 recipe with 6 servings. This recipe covers 16% of your daily requirements of vitamins and minerals. One serving contains 152 calories, 8g of protein, and 11g of fat. From preparation to the plate, this recipe takes roughly 14 minutes. Head to the store and pick up chile sauce, scallions, sugar snap peas, and a few other things to make it today.