Sweet Pepper and Onion Relish with Pine Nuts

Sweet Pepper and Onion Relish with Pine Nuts
You can never have too many side dish recipes, so give Sweet Pepper and Onion Relish with Pine Nuts a try. One serving contains 71 calories, 1g of protein, and 2g of fat. This recipe serves 8. 1 person found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes around 45 minutes. A mixture of salt, olive oil, rice vinegar, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free, dairy free, and primal diet.

Instructions

1
Heat the oil in a large nonstick skillet coated with cooking spray over medium heat.
Ingredients you will need
Cooking SprayCooking Spray
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
2
Add the onion, bell pepper, and thyme; cook for 25 minutes or until golden brown, stirring frequently.
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Bell PepperBell Pepper
OnionOnion
ThymeThyme
3
Remove from heat.
4
Add the pine nuts and the remaining ingredients, and stir well.
Ingredients you will need
Pine NutsPine Nuts
5
Serve at room temperature.

Equipment

DifficultyMedium
Ready In45 m.
Servings8
Health Score19
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