Name: Sweet Corn Cream Pie With Blueberries
Prep time: 1 d 14 h 56 min
Cook time: 1 d 14 h 56 min
Total time: 1 d 14 h 56 min
Yield: 7
Cuisine: Global
Ingredients: 1 pint blueberries; 2 Tbsps fresh white corn kernels; 3 Tbsps cornstarch; 3 ears fresh white corn; 6 egg yolks; 355 milliliters graham cracker crumbs; 1 inch P of fresh ground nutmeg; 591 milliliters half-and-half; 237 milliliters heavy cream; 1 inch P of kosher salt; 59 milliliters sugar; 118 milliliters 2 Tbsps sugar; 6 Tbsps unsalted melted butter; 1 teaspoons vanilla extract