Sweet and Sour Stir Fry

You can never have too many main course recipes, so give Sweet and Sour Stir Fry a try. This recipe covers 23% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 551 calories, 17g of protein, and 22g of fat. If you have bell pepper, cider vinegar, tofu, and a few other ingredients on hand, you can make it. To use up the cider vinegar you could follow this main course with the Vinegar Pie as a dessert. From preparation to the plate, this recipe takes roughly 2 hours and 30 minutes. It is a good option if you're following a gluten free, dairy free, and vegetarian diet. com.