Super Easy Chicken and Dumplings
Super Easy Chicken and Dumplings might be just the main course you are searching for. This recipe makes 8 servings with 424 calories, 15g of protein, and 23g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. If you have biscuit dough, cream of chicken soup, chicken meat, and a few other ingredients on hand, you can make it. To use up the biscuit dough you could follow this main course with the Ginger Biscuit Cake as a dessert. It is a good option if you're following a dairy free diet.
Instructions
Stir the cream of chicken soup, chicken broth, and shredded chicken meat together in a large saucepan over medium-high heat until it begins to simmer.
Cut each biscuit into quarters, and gently stir into the simmering soup. Reduce heat to medium-low, cover, and simmer until the biscuits are no longer doughy in the center, 10 to 15 minutes.