Summer Squash Salad
Need a gluten free, whole 30, and vegan side dish? Summer Squash Salad could be an excellent recipe to try. One portion of this dish contains roughly 6g of protein, 19g of fat, and a total of 403 calories. This recipe covers 31% of your daily requirements of vitamins and minerals. This recipe serves 6. It can be enjoyed any time, but it is especially good for The Fourth Of July. If you have shallots, juice of lemon, crookneck squash, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 20 minutes.