Name: Stuffed Rond De Nice Squash
Prep time: 1 h 6 min
Cook time: 1 h 6 min
Total time: 1 h 6 min
Yield: 6
Cuisine: Global
Ingredients: 6 servings Freshly ground black pepper; 20 whole black peppercorns; 118 milliliters breadcrumbs; 1 head garlic, cut in half; 473 milliliters olive oil; 1 onion, minced; 2 Tbsps chopped parsley; 1 sprig rosemary; 6 servings Salt; 151 grams loose mild Italian sausage; 1 kilograms rond de Nice squash (about 6), (large zucchini, either cut in half lengthwise or cut into pieces 2-inches tall and scooped out, may be substituted for rond de Nice.); 1 bunches thyme; 2 Tbsps tomato paste (optional)