Stuffed Eggplant Mini-rolls

Stuffed Eggplant Mini-rolls
Stuffed Eggplant Mini-rolls requires approximately 20 minutes from start to finish. This gluten free, fodmap friendly, and vegetarian recipe serves 6. One portion of this dish contains about 0g of protein, 0g of fat, and a total of 2 calories. If you have goat cheese, pinenuts, a jar of tapenade, and a few other ingredients on hand, you can make it. If you like this recipe, you might also like recipes such as Walnut-stuffed Eggplant Rolls, Goat Cheese Stuffed Eggplant Rolls – 3 Points, and Rice-stuffed fried spring rolls with eggplant caviar dip.
DifficultyEasy
Ready In20 m.
Servings6
Health Score0
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