Stuffed Artichokes

Name: Stuffed Artichokes
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 4
Cuisine: Global
Ingredients: 4 artichokes, 3/4-1 lb. each, stem ends trimmed; 237 milliliters plain breadcrumbs; 59 milliliters butter, melted; 3 Tbsps chopped fresh parsley; 4 garlic cloves, divided; 1 lemon; 118 milliliters grated parmesan cheese; 0 teaspoons pepper; 1 teaspoons salt; 85 grams mozzarella cheese, shredded, about 3/4 cup

Stuffed Artichokes might be just the main course you are searching for. This recipe serves 4. One serving contains 391 calories, 18g of protein, and 21g of fat. A mixture of salt, parmesan cheese, pepper, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the lemon you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing