Strawberry Shortcake Chex Treats

Name: Strawberry Shortcake Chex Treats
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 18
Cuisine: Global
Ingredients: 591 milliliters cubed (1 inch) angel food cake; 3 Tbsps butter; 1 liters Rice Chex® cereal; 283 grams bag marshmallows or 4 cups miniature marshmallows; 473 milliliters cut-up fresh strawberries; 2 Tbsps sugar; 473 milliliters frozen (thawed) whipped topping

You can never have too many dessert recipes, so give Strawberry Shortcake Chex Treats a try. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe makes 18 servings with 156 calories, 2g of protein, and 3g of fat each. From preparation to the plate, this recipe takes around 30 minutes. A mixture of sugar, marshmallows, cereal, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It can be enjoyed any time, but it is especially good for Mother's Day.

Instructions

Spray 13x9-inch (3-quart) glass baking dish or pan with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Glass Baking Pan

Frying Pan

Toss strawberries with sugar; set aside.

Ingredients you will need

Strawberries

Sugar

In large microwavable bowl, microwave butter uncovered on High about 45 seconds or until melted.

Ingredients you will need

Butter

Equipment you will use

Microwave

Bowl

Add marshmallows; toss to coat. Microwave 1 minute to 1 minute 30 seconds longer. Stir until marshmallows are completely melted and mixture is well blended.

Ingredients you will need

Marshmallows