Strawberry Sangría

Name: Strawberry Sangría
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 12
Cuisine: Global
Ingredients: 1 kilograms cans each) lemon-lime carbonated beverage, chilled; 340 grams can frozen orange, strawberry and banana fruit juice concentrate, thawed; 567 grams boxes each) frozen sliced strawberries in syrup, thawed; 6 fresh whole strawberries, halved; 1500 milliliters bottles each) blush white Zinfandel wine, chilled

If $2.36 per serving falls in your budget, Strawberry Sangría might be an excellent gluten free and vegan recipe to try. This recipe serves 12. One serving contains 299 calories, 0g of protein, and 0g of fat. Head to the store and pick up strawberries in syrup, lemon-lime carbonated beverage, orange, and a few other things to make it today. It is perfect for Mother's Day. From preparation to the plate, this recipe takes about 10 minutes.

Instructions

To make strawberry puree, place strainer over medium bowl; pour strawberries and syrup into strainer. Press mixture with back of spoon through strainer to remove seeds; discard seeds.

Ingredients you will need

Strawberry Puree