Strawberry-mascarpone Stuffed French Toast

Name: Strawberry-mascarpone Stuffed French Toast
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: American
Ingredients: 2 Tbsps butter; 118 milliliters cream (10% or 35% m.f.); 4 1? thick slices egg bread (like brioche or challah) – about 1/2 an average loaf; 4 larges eggs; 1 Tbsp Grand Marnier or Cointreau (optional, but delicious!); 3 Tbsps granulated sugar, divided; 113 grams 1/2 cup mascarpone, room temperature; 1 teaspoons finely grated orange zest; 0 teaspoons salt; 237 milliliters strawberries (about 6 medium); 3 servings Confectioners sugar and maple syrup for serving; 1 teaspoons pure vanilla extract

Strawberry-mascarpone Stuffed French Toast might be just the American recipe you are searching for. This gluten free and vegetarian recipe serves 3. One serving contains 671 calories, 19g of protein, and 51g of fat. It works well as a morn meal. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up mascarpone, eggs, confectioner's sugar and maple syrup, and a few other things to make it today.