Strawberry Lassi

Name: Strawberry Lassi
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Indian, Asian
Ingredients: 1 Tbsp agave syrup (if needed); 0 teaspoons almond extract; 1 container strawberry-flavored Greek yogurt (can use plain Greek yogurt) (8-oz; 1 cup); 1 container yogurt crushed ice (or ice cubes); 59 milliliters orange juice; 1 pinch tiny salt; 227 grams fresh strawberries, trimmed and halved

Strawberry Lassi might be just the beverage you are searching for. This gluten free and vegetarian recipe serves 3. One portion of this dish contains about 6g of protein, 1g of fat, and a total of 90 calories. Head to the store and pick up strawberries, tiny salt, strawberry-flavored greek yogurt, and a few other things to make it today. It will be a hit at your Mother's Day event. This recipe is typical of Indian cuisine. From preparation to the plate, this recipe takes approximately 45 minutes.

Ingredients

Servings:

1Tbsp

agave syrup (if needed)0teaspoons

almond extract 1container

strawberry-flavored Greek yogurt (can use plain Greek yogurt) (8-oz; 1 cup)1container

yogurt crushed ice (or ice cubes)59milliliters

orange juice 1pinch

tiny salt 227grams

fresh strawberries, trimmed and halved

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Chenin Blanc, Gewurztraminer, and Riesling are great choices for Asian. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. You could try Leo Steen Saini Vineyard Chenin Blanc. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 24 dollars per bottle.