Strawberry-blackberry Shortcakes

Name: Strawberry-blackberry Shortcakes
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: Global
Ingredients: 1 Tbsp baking powder; 1 pint fresh blackberries; 2 sticks unsalted butter, cut into squares and frozen for 15 minutes; 1 egg + 2 T. milk beaten together for egg wash; 2 larges eggs, lightly beaten; 473 milliliters all-purpose flour; 118 milliliters heavy cream; 1 teaspoon Kosher salt; 6 larges strawberries, washed, hulled and cut into 3-4 pieces; 1 Tbsp sugar

You can never have too many dessert recipes, so give Strawberry-blackberry Shortcakes a try. One serving contains 3213 calories, 60g of protein, and 201g of fat. This recipe serves 1. This recipe covers 80% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 30 minutes. It is a good option if you're following a vegetarian diet. If you have kosher salt, sugar, blackberries, and a few other ingredients on hand, you can make it.