Stove-Top Salisbury Steak

Name: Stove-Top Salisbury Steak
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters italian style breadcrumbs; 2 Tbsps butter; 2 Tbsps catsup; 305 grams cream of mushroom soup; 1 egg; 118 milliliters flour; 454 grams ground chuck; 2 Tbsps instant minced onion; 2 Tbsps water; 1 Tbsp worcestershire sauce

Stove-Top Salisbury Steak might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains about 28g of protein, 32g of fat, and a total of 524 calories. This recipe covers 19% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for valentin day. A mixture of style breadcrumbs, cream of mushroom soup, catsup, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes roughly 1 hour.