Stir-Fried Chicken with Holy Basil

Stir-Fried Chicken with Holy Basil
Stir-Fried Chicken with Holy Basil might be just the main course you are searching for. One serving contains 308 calories, 26g of protein, and 17g of fat. This gluten free and dairy free recipe serves 2. A mixture of big chiles, chicken breast, chicken stock, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

1
Heat the wok on a medium heat.
Equipment you will use
WokWok
2
Add oil and garlic, stir-fry fora few seconds. Turn on the heat and add the chicken.
Ingredients you will need
Whole ChickenWhole Chicken
GarlicGarlic
Cooking OilCooking Oil
3
Add chilliand half of the basil. Stir-fry for 1 minute, add fish sauce, sugar andwater or stock. Turn down the heat on low.
Ingredients you will need
Fish SauceFish Sauce
BasilBasil
StockStock
SugarSugar
4
Add the rest of the basil,stir-fry for a few seconds and serve on rice.
Ingredients you will need
BasilBasil
RiceRice

Equipment

DifficultyEasy
Ready In15 m.
Servings2
Health Score11
Magazine