Stir Fried Asparagus With Mushrooms
This recipe serves 4. Watching your figure? This gluten free, primal, and vegetarian recipe has 87 calories, 4g of protein, and 6g of fat per serving. A mixture of asparagus, butter, mushrooms, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 14 minutes.